Valentine’s Day menus, pop-up meals occasions and extra in meals information

EVANSVILLE, Ind. — We’re bringing you Tri-State restaurant happenings and meals information you want to know. Try this weekly function to maintain updated on the most recent.

Agape Graze is providing three Valentine’s Day charcuterie workshops. Two for adults are on Thursday, Feb. 10, at The Elm in Henderson, and on Monday, Feb. 14, on the Jennings Avenue Public Home in Newburgh. The courses are $75 per couple and embody tutorials and instruction, six chocolate-covered strawberries, a custom-engraved wooden charcuterie board and charcuterie for 2.

On Saturday, Feb. 12, Agape Graze will host a Excessive Faculty Sweethearts charcuterie workshop for college students grades 9-12 at Paparazzi Glamour and Robes on Lincoln Avenue from 6-7 p.m.

A charcuterie graze field from Agape Graze on Tuesday, Dec. 22, 2020.

These courses are $30 per particular person and embody a charcuterie board for 2, chocolate coated strawberries, glowing juice, knowledgeable picture and a retailer credit score for promenade purchases at Paparazzi.

For extra data, name Agape Graze at 812-518-0008.

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The Boonville Sq. is having a chocolate stroll on Saturday, Feb. 12, from 10 a.m.-4 p.m. Retailers together with The 1901 Emporium, The Classic Market, Trickey’s Brews and Bevs, SassaFrassy’s and others can have prizes, demonstrations, or be making a gift of candy treats to customers.

Cosmo’s Bistro and Chef Melanie Albert of Smalbert’s Consolation Meals Catering will probably be serving dinner on the Myriad Brewing Firm on Thursday, Feb.10, from 5-8:30 p.m. Select Cajun butter shrimp and grits with collard greens from chef Albert, or Coq au Vin with aquaponic facet salad from Scott Anderson, proprietor of the long run Cosmo’s Bistro, which will probably be subsequent to Myriad within the McCurdy constructing.

Myriad Brewing Firm is at 101 SE First St. Suite 1; 812-402-1515.

Dani Schiffer of Dishes by Dani is having four other food business pop up at her Kentucky Ave. shop for a pre-Valentine's and Superbowl event on Sunday, Feb. 13.

Dani Schiffer of Dishes by Dani is having 4 different meals enterprise pop up at her Kentucky Ave. store for a pre-Valentine’s and Superbowl occasion on Sunday, Feb. 13.

Dishes by Dani will host a Pre-Valentine’s Day Pop Up Store on Tremendous Bowl Sunday, Feb. 13 from noon-4 p.m. on the Dishes by Dani kitchen. Siciliano Charcuterie, the Loaded Fry Shack truck, Desserts by Shea and Sassy Jayla’s will probably be there providing Valentine’s Day treats, Tremendous Bowl snacks and lunch whilst you store.

Dishes by Dani is at 750 S. Kentucky Ave.; 812-470-2615.

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The Granola Jar has introduced it’s opening its third location this spring at 333 State St. in Newburgh, within the former Tomelly’s Pizza constructing. The café and bakery not too long ago moved its East Aspect Evansville restaurant from Brinker Plaza to 5600 E. Virginia St. Suite E.

As soon as Wild Designs Luxurious Occasion Planning is providing Valentine’s luxurious pop up indoor picnics in Downtown Evansville for as much as eight visitors on Sunday, Feb. 13. 4 time slots can be found, at 11 a.m., 1 p.m., 3 p.m. and 5 p.m. Worth is $299 and consists of charcuterie, glowing water, playing cards and video games, a Bluetooth speaker, setup and cleanup. Add-ons can embody a mimosa bar, flowers, balloons, picture sales space amongst others. Go to the web site at oncewilddesigns.com for extra data and different seasonal picnic concepts.

Valentines’s Day Menus at extra native eating places – name to order.

Amy’s on Franklin, 14148 W. Franklin St.; 812-401-2332 – spinach salad with feta, apple, chocolate walnuts and roasted pink pepper French dressing; 36-oz smoked tomahawk ribeye; baked Alaska flambéed tableside with hazelnut gelato, chocolate cake and meringue. Serves 4-6. Out there Feb. 11-13.

Extra in meals information: Nachos Grill introduces extra new genuine Mexican dishes to Evansville

Consolation by the Cross Eyed Cricket, 230 Major St.; 812-909-3742 – four-course dinner for $65 per particular person with decisions of shrimp cocktail, crab stuffed mushrooms, Canadian cheese soup, numerous steaks, eggplant parmesan, salmon, tres leches cake, and Bourbon caramel cheesecake amongst many others. Out there Feb. 11-14.

Entwined Wine & Cocktail Bar, 303 Major St.; 812-550-1393 – four-course dinner with champagne for $125 per particular person. Extra wine pairings non-obligatory. Select strawberry and feta salad with pistachios, seared Ahi tuna tataki or baked Brie, pasta with basil pistachio pesto and lobster tail, filet medallions, and chocolate cake with mascarpone cream pistachos amongst others. Out there Feb. 14 solely.

Highland Inn, 6620 N. First Ave.; 812-909-1500 – three-course dinner for $38 per particular person. Home salad with recent bread, selection of prime rib, Bourbon glazed salmon or roasted herb hen with sides and selection of pink velvet or New York model cheesecakes. Out there Feb. 11, 12, and 14.

MaryScott’s Kitchen, 518 Major St, New Concord, Ind.; 812-270-5030 – five-course dinner for $200 per couple. Mushroom and pea risotto; winter salad with greens, pickled onion and toasted pecans; selection of entree together with filet and lobster, rack of lamb or pan seared halibut; and dessert. Out there Feb. 10-12.

Contact Aimee Blume at [email protected]

This text initially appeared on Evansville Courier & Press: Evansville eating places: Valentine’s Day menus, meals occasions and extra