Couple launches small enterprise with fellowship, meals in thoughts |

For North Augusta couple Ryan and Shaundra Mann, fellowship and meals have at all times been synonymous.

“I identical to to make meals for folks, that’s primarily what it was and we might entertain people loads at our home, whether or not it was right here or at our earlier home, and I might make salsa and various things and folks appreciated it,” Ryan stated.

This month, the couple determined to take the leap of religion and launch a small enterprise that includes gluten free baked items.

“I noticed that Ryan had one thing good and I informed him, your cinnamon rolls, your pretzels, pot pie, that is too good to maintain simply to us and I stated you’ll want to share this,” Shaundra stated. “In order that was how I felt about it.”

Promoting quite a lot of pretzels and flavors, the couple, below South Carolina’s cottage meals legal guidelines, create the baked items from scratch at residence.

“There’s not plenty of locations make pretzels proper now moreover Auntie Anne’s,” Ryan stated. “… I simply determined to do this as a result of there’s a lot we will do with that too, plenty of totally different flavors and it is fixed and ever rising. We even acquired 5 now and we nonetheless acquired stuff on the drafting board to see if we will do this.”

A few of their pretzel choices embody basic with pretzel salt, candy with cinnamon sugar, truffle garlic parm, cinnamon raisin and cinnamon roll.

The Manns needed to assist make gluten free choices for these with sensitivity or celiac illness, like a few of their household and mates, extra accessible.

“There’s not loads on the market and the stuff is, nicely I assume there’s much more on the market now however it’s a ache within the butt to make,” he stated. “Cinnamon rolls are a type of. However with the ability to have one thing for them and holding that value down as a result of these substances are costly.”

The couple hopes that by means of their meals, they’ll serve the neighborhood with their religion.

“Shaundra and I actively sought prayer within the Lord. We needed to ensure that we have been serving him on this,” Ryan stated.”…Being an envoy for Jesus and for Christ, we need to ensure that we do issues proper off the cuff and so with the ability to be put in contact with the proper folks to have the ability to get issues going to have the ability to hit the bottom working and simply the assist that we now have had from family and friends, I believe that’s largely be it.”

They share the gospel by means of their enterprise with the Bible verse, Romans 10: 8-10, on their enterprise playing cards and web site.

“For me I’ve a coronary heart for hospitality. I prefer to serve folks and meals is a type of issues that I used to be seemingly blessed with considerably of a talent for thus that’s what I do,” Ryan stated. “I prepare dinner full meals and I love to do all of that and realizing that it’ll perhaps fulfill any person’s tummy or that friendship, that is actual encouragement.”

For now, they appear to proceed to be neighborhood member, however growth of the menu and facility extensions.

“It means bringing some sort of pleasure, I actually love meals so we needed to share happiness by means of meals. So one thing new,” Shaundra stated. “I seen that plenty of the eating places are all the identical, identical quick meals eating places so there is not actually something totally different on the market.”

For extra info on Baker’s Mann Candy N’ Savory, go to their Fb web page, web site or name 803-265-5601.

Samantha Winn covers the town of North Augusta, with a deal with authorities and neighborhood oriented enterprise. Observe her on Twitter: @samanthamwinn and on Fb and Instagram: @swinnnews.

“I noticed that Ryan had one thing good and I informed him, your cinnamon rolls, your pretzels, pot pie, that is too good to maintain simply to us and I stated you’ll want to share this.”

Shaundra Mann, co-owner of Baker’s Mann Candy N’ Savory